CAMPING FOOD READY TO GO

When away it’s hard to stay on track, I tackle this by making some dishes before we go. Yesterday I made a chicken curry and a beef chilli, which we will have with zoodles. Today I made chorizo sausage rolls and pizza roll, both using fathead dough. Last thing to make is a big bag of slaw to which we can add dressing and have with meals as we want.

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